top of page

Grilled Watermelon

Adding grilled watermelon to your beachside getaway is a delicious decision that will make the whole crowd happy!

Grilled watermelon | Winni Wanderer

Ingredients:

·       1 small (about 4 lb.) seedless watermelon

·       3 tablespoons granulated sugar

·       1/2 teaspoon kosher salt

·       Optional toppings: lime zest, Tajín, and/or chili powder

Instructions:

1.     Trim watermelon: Trim 1/2 inch from both ends of watermelon. Stand up watermelon on 1 cut end; cut lengthwise into quarters. Cut each quarter into 1-inch slices. Sprinkle slices evenly on both sides with sugar and salt.

2.     Grill watermelon: Preheat a gas grill to high (450ºF to 500°F). Place watermelon slices on oiled grates; grill, uncovered, until grill marks appear, about 3 minutes per side. Serve with desired toppings.

 

Source: “Grilled Watermelon”. Recipe. www.southernliving.com. N.p. 5 July 2023. Web. 17 May 2024.

 

By Recipe Contributor

 


Here are a few items for the kitchen from Amazon that may help with this amazing recipe: Measuring utensils, knife set, grill












Products you buy through our links may earn us a commission which allows us to bring you more great travel content and giveaways.


 

Be one of the first to see our insider offers, travel tips, first-hand reviews, recipes from around the globe, exciting vacation giveaways & more…straight to your inbox!






84 views

Comments


bottom of page