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AmaWaterways Avocado Chocolate Mousse

Low-carb, sugar-free and oh-so-good!!

Winni Wanderer | AmaWaterways Avocado Chocolate Mousse


·       2 Hass avocados

·       2 Tbsp coconut oil

·       1/2 cup premium cocoa powder

·       1 tsp Stevia sweetener

·       3 Tbsp sugar-free chocolate-flavored syrup

·       4 Tbsp heavy cream


For the pudding

·       Combine all ingredients in a blender or Magic Bullet and puree until smooth. Taste and adjust sweetness as necessary. If too thick, add a splash of heavy cream until you get the consistency you want for the pudding.

For the mousse

·       Whip one cup of heavy whipping cream with 1 tsp Stevia until stiff.

·       Using a rubber spatula, gently fold 1/3 of the whipped cream into the pudding. Then, gently fold the pudding mixture into the rest of the whipped cream until blended and smooth.

Makes 4 servings


Source: “Avocado Chocolate Mousse.” Recipe. N.p. 6 Mar. 2024.


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