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Parsley Pesto Pasta

Serve up this easy, delicious pasta dish with a kick of flavor!

Winni Wanderer | Parsley Pesto Pasta


·         1 lb. linguine

·         2 cloves garlic, roughly chopped

·         1 bunch parsley

·         1/4 c. toasted walnuts

·         1/4 c. olive oil

·         1/4 c. freshly grated Parmesan

·         1 tsp. red pepper flakes


  1. Cook pasta per package directions.

  2. Meanwhile, in a food processor, blend garlic, parsley, walnuts, olive oil and Parmesan until smooth.

  3. Toss cooked pasta with pesto and red pepper flakes to coat.


Source: “Parsley Pesto Pasta”. Recipe. N.p. 20 Jan. 2022. Web. 15 Mar. 2024.


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