Cozy up with this spicy take on a fall favorite.
Ingredients: · 2 tablespoon loose green tea · 2 tablespoon snipped crystallized ginger · 1 teaspoon whole allspice · 1 teaspoon whole cloves · 6 crisp dried apple chips* or dried apple slices . 6 3-inch cinnamon sticks |
Instructions:
1. In a small bowl combine tea, crystallized ginger, allspice, and cloves. Divide tea mixture and dried apple chips among six paper tea filters. Tie tops of filters with kitchen string, tying a cinnamon stick at the top of each. Place filled tea filters inside six decorative heat-proof cups. Attach directions for serving.
2. To make Spiced Apple Tea: Add 6 to 8 ounces hot water to filled tea filter in each cup. Let tea steep for 3 to 5 minutes. Remove and discard tea filter.
Source: “Spiced Apple Tea”. Recipe. www.bhg.com. N.p. 1 Aug. 2013. Web. 13 Nov. 2023.
By Recipe Contributor
Here are a few items for the kitchen that may help with this amazing recipe: Measuring utensils, mixing bowl, kitchen string
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